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Matcha Workshop + Valentine's Recipe
Share your matcha love, attend the Black History Month Brew, and learn the ritual of matcha making.
Hope you’re having a great long weekend. We’ve got a few good things to share with you, so read on 🙂
Today, we’re sharing an iced Strawberry Rose Valentine’s Matcha Latte made with Maker Matcha made by our friend Ladleen. The quick video and recipe are here.
Our Next Workshop | Sunday, March 15 @ 12 PM
Learn the art of matcha-making with Maker Matcha at Café ZUZU
A mindful March afternoon workshop with tools, treats, and optional lunch.
You’re the first to know about our next workshop! Join us at the beautiful Café ZUZU for a great afternoon where you’ll learn the fundamentals of making matcha from start to finish. Our hands-on workshop is back to guide you through techniques and the simple rituals to make the most of your matcha at home.
We’ll provide all ingredients, bowls, and branded cups, everything you need to whisk, sip, and enjoy! Everyone who registers will get a Matcha Tools Starter Kit to take home, which includes a Matcha Whisk (Chasen), Bamboo Scoop (Chashaku), Stainless Steel Sieve, and Bamboo Spoon.
Whether you’re new to matcha, want to perfect your at-home whisking technique, or just love the idea of creating seasonal lattes in good company, this experience is for you.
This month, Maker Matcha is sponsoring the matcha at the Black Coffee Social.
We love seeing what you’re making.
Here are a couple of videos made with Maker. Tag us with yours to be featured.
A few weeks ago, the viral Japanese yogurt cheesecake was everywhere, so Dana made a matcha version with vanilla Greek yogurt, Oreo thins & strawberries. No baking, super creamy, and perfect for snacking.
You can bring Maker Matcha to you.
Next week, we’re also hosting a private matcha bar at a fintech company’s office in Toronto. If you’d like to bring us to your workplace, reach out here.